New Bourbon KY Region for PCM Welcomes Daniel Carpenter
PCM’s expansion into the Bourbon Region of central Kentucky includes welcoming a new Conservation Specialist to serve farmers in the area.
PCM’s expansion into the Bourbon Region of central Kentucky includes welcoming a new Conservation Specialist to serve farmers in the area.
Kentucky distillers have partnered with PCM to help Kentucky farmers successfully implement proven practices while providing economic and sustainable value to regenerative agriculture in Bourbon and distilling.
Nitrogen fertilizer is one of the most significant input costs for farmers, yet many are applying more than necessary—and it’s cutting into their profitability.
Cade Bushnell received the Randy Stauffer Stewardship Award from the IL Corn Growers Association at their annual meeting, recognizing his farm conservation work through PCM.
From financial analysis to environmental benchmarking, Specialists are ready to help you bring data-driven business management to your farm.
Dick Lyons was named as the 2024 recipient of the Leopold Conservation Award. This award honors farmers who go above and beyond in the management of soil health, water quality, and wildlife habitat on working land.
Lou Liva shares his experience working with farmers and a few tips and tricks for navigating the evolving world of carbon markets and cost-share programs.
This report highlights data gleaned from farmers in Illinois regarding the financial, agronomic, and environmental impact of in-field conservation practices.
Support for farm conservation is expanding to a new region in Nebraska with support from Farmers for Soil Health Climate Smart Commodities Partnership.
PCM shared challenges farmers face when undergoing a practice change with supply chain businesses who have a vested interest in regenerative agriculture.